Well-known for its culinary diversity, Fes offers a unique local cuisine that blends a wide array of traditional Moroccan spices to create mouth-watering delicacies.
The food culture in Fes is deeply influenced by Mediterranean and Arabic cuisines where aromatic spices and herbs are considered essential cooking ingredients. Bask in the warmth of the sun for an afternoon meal or enjoy a leisurely evening dinner at some of the most amazing restaurants in the country.
Here are some of the best places to eat in Fes and experience authentic Moroccan cuisine:
Table of Contents
- 1 L’Amandier Palais Faraj (Palais Faraj Suites & Spa)
- 2 Riad Rcif
- 3 Café Clock
- 4 Les Jardins de Sheherazade
- 5 Nur Restaurant
- 6 Snack Malak
- 7 Riad Andalib
- 8 Dar Roumana
- 9 Dar Hatim
- 10 Numéro7
- 11 FAQs
L’Amandier Palais Faraj (Palais Faraj Suites & Spa)
Partake in a lovely evening dinner with a backdrop of an eagle-eye view of the majestic medina within an outdoor setting radiating a soothing ambiance. They feature a refined Fassi cuisine with deep roots in the city’s cultural heritage accompanied by the best in-town selection of wines.
The restaurant is known for its versatile list of dishes that combine sweet, savory, and earthy Moroccan flavors to prepare exquisite and delectable meals.
The staff members will guide you through an extensive menu with an exotic range of wines and local as well as European dishes to suit your appetite needs and ensure a memorable fine dining experience. The Moroccan soup here comes highly recommended by the regulars.
The riad offers a spectacularly beautiful panoramic landscape view of the city. This outdoor dining place is famous for its tempting pastilla and slow-roasted meat dishes that mainly make use of beef as the base bursting with wild and bombastic savory flavors.
The Riad Rcif takes pride in using only the freshest ingredients available with no compromise on hygiene and cleanliness, so health concerns are definitely not an issue with this one.
Probably the best café in the city, Café Clock is known amongst the locals for its heavenly coffee and delightful sweets. The café exudes a relaxing and serene atmosphere accompanied by mystifying Gnawa music and calming melodies.
It is beautifully decorated with striking hand embroidery and brilliant wall designs with awe-inspiring tilework. The café offers an assorted range of pancakes, sandwiches, parfaits, and cheesecakes alongside dozens of tasty snacks and sweets, as well as an extensive breakfast menu.
Les Jardins de Sheherazade
It is a fine dining restaurant that features both an indoor and outdoor setting. The seating places in the courtyard are preferred by most of the customers that are complemented by a lush garden filled with fragrant flowers and scenic greenery.
The indoor has a very modern feel to it with unmatched aesthetical beauty. The heavily detailed woodwork, sapphire blue window-panes, and arabesque-styled interior design make for a lovely visit. And yes, you probably have guessed it already, but the food is just as refreshing as the atmosphere of this luxurious restaurant.
The chef at Nur, Najat Kaanache, attributes its success to its fusion of modern and traditional cuisines, which has breathed new life into Morocco’s culinary world.
Heralded as one of the best restaurants in Morocco, it has certainly earned a reputation for itself while promoting the cultural diversity of Morocco in magazines such as WSJ, New York Times, and The Guardian. Filled to the brim with vibrant and flavorsome dishes, this is a restaurant that stands out amongst the rest.
If you’re tight on budget, look no further than Snack Malak. This is a hamburger restaurant that features local snacks and treats alongside the best burgers, pizzas, and sandwiches in town.
Visit here and help yourself to some enormous portions of fries and burgers with a local touch if homesickness starts to kick in. The cozy environment and hospitable staff make you feel right at home. The tagine and traditional Moroccan soup here are to die for and come recommended.
This riad is a 4-star hotel that features a restaurant in the courtyard and a rooftop eatery. The riad is renowned for its couscous, mojitos, and brochette. Additionally, it also offers a wide variety of traditional dishes.
It is situated near the medina and attracts a lot of customers, including tourists and the local populace. Due to its highly ideal location, the riad serves as the perfect place in Fes for an evening dinner or an afternoon meal for foreigners.
The head chef has taken the restaurant to new heights by fusing French and Moroccan cuisine to create a beautiful synthesis of modern and traditional flavors.
Featured in magazines like New York Times and Conde Nast Traveler, the restaurant has received a solid amount of praise within the international culinary world for merging European and Arabic recipes into one. The Dar Roumana restaurant features two different courses varying from a full vegetarian course to a more hearty and meaty meal.
Initially built as a traditional house, Dar Hatim has now been converted into a full-blown restaurant. Their specialties include slow-cooked tagine dripping with hot sauces, meaty and savory kebabs, hand-made couscous with stew, the numbingly spicy harissa, and myriad other family recipes.
While the space may be a little cramped and overcrowded, the elegantly decorated interior makes you feel right at home, and the hospitability of the lovely owners remains unmatched amongst other dining options.
Numéro7 is maybe the most unorthodox restaurant in Fes, as it invites chefs from all over the world to join the locals and prepare original dishes centered on their preferred choice of cuisines.
The innovative food ideas of culinary experts have always been encouraged and appreciated by the customers leading to a rotating menu reflecting the seasons and different food cultures every few weeks or months.
Conclusion; Best places to eat in Fes
It can be clearly deduced that most of the dishes in Morocco incorporate meat as the base and utilize dried fruits in combination with lemon pickle, olive oil, and smen as the dressing.
Additionally, the infamous ras el hanout, a heavenly mixture of different spices, is used in tandem with flavorful herbs to satiate hungry appetites. Beware that pork and alcohol are strictly avoided in recipes due to religious restraints because they are considered impurities that weaken one’s iman (faith).
Is there any place that serves pork?
Unfortunately, pork is deemed Haram in Islam and not available in the city. You will have to look in every nook and cranny to find a place that serves it, and even then, it will be nigh impossible to locate such an establishment.
Which is the best place for alcohol consumption?
Alcohol is not considered sacred amongst Muslims, so it can be tough to find in the city, depending on where you’re looking. Riad Fes Maya Suite & Spa is your best bet if you’re a big fan of alcohol consumption. The riad features a broad selection of wines and champagnes to boot.